They call it the “red gold” of India and rightfully so! Why? We will find out in this article. Kashmiri saffron is among the most valuable (and expensive) spices on earth. The spice is harvested with the utmost dedication by hand from a flower known as the ‘Crocus Sativus’, and each of the many delicate strands holds within it centuries of purity, flavour, and tradition.
Apart from how rare it is, saffron has earned the poetic title of the ‘Elixir of Life’. It has long been considered to be the symbol of vitality, wellness, and luxury. Something that has fascinated civilizations for ages upon ages.
In this article, we’ll uncover:
The rich and storied legacy of the Kashmiri Saffron.
The key reasons why people term saffron as the Elixir of Life.
Key saffron health benefits.
Some of the most common uses of Kashmiri saffron are in culture, medicine, food, and beauty.
We will discuss some useful tips on how buyers can differentiate genuine saffron from the fake ones in the market.
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